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Author HOW TO MAKE HOMEMADE BREAD  (Read 78 times)

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Offline favy

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HOW TO MAKE HOMEMADE BREAD
« on: January 27, 2019, 09:16:36 PM »
HOW TO MAKE HOMEMADE BREAD
3 cups of flour (type depends on the type of bread you’re making);
˝ cup of milk;
1 cup of milk;
1 portion of yeast, preferably quick-rising;
1 ˝ tbsp. of butter;
1 ˝ tbsp. of sugar;
1 tbsp. of salt;
1 cup of lukewarm water;
Vegetable oil (any type).
Mix together 2 cups of flour, sugar, salt and yeast;
Add warm milk and melted butter to the mixture. Do it slowly, carefully stir everything in the process;
Start adding the remaining cup of flour, while continuing to stir the mixture. The consistency of the dough you’re going to get should be smooth, elastic and stringy;
Add some flour to your working surface and on your hands and start kneading the dough. This way you will enrich it with air and make the bread softer;
Sprinkle the oil on a big bowl and put the dough in it. Cover it and put somewhere for an hour;
After this time, the dough should rise to about twice its previous size. Knead it for a minute and put it into the baking pan you’re going to use. Coat the pan with oil before using it. Use the rolling pin to make the dough fit the pan perfectly.
Cover the dough and leave it for one more hour. After that, make a few incisions on top of it to make sure the insides of your loaf are baked.
Put the baking pan into the preheated to about 350-400 degrees oven. Bake it for about 40 minutes. Then, if it looks ready, let it cool down for about 20 minutes. After that, your bread, made according to the best bread recipe, is ready!

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HOW TO MAKE HOMEMADE BREAD
« on: January 27, 2019, 09:16:36 PM »


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